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Mango cheesecake

Mango cheesecake
INGREDIENTS
  • Sugar 375gm
  • Custard powder 7gm
  • Chopped mango 250gm
  • Eggs 7
  • Flour 10gm
  • Cream cheese 1250gm
  • Hang yogurt 125 gm
  • Fresh cream 125gm
How to Prepare

Take the cream cheese and beat it with sugar

This should be added with eggs and curd

This should be mixed with custard powder, fresh cream and flour together

Add cheese mix to this

Now put the chopped mango

Grease the ring or cake tin and put mango cheese mix

This should be baked with steam at 160 C for 1 hour

Remove it from oven after that, cool it down and garnish with gel and fresh mango

Allow it to Chill and serve

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